Sunday, December 21, 2008


Tonight I went to E.Be's and N.Hu's for dinner. It was a lovely meal and was followed by this German chocolate cake:

Bold statement by Safeway, huh? I mean, they're really throwing down.

I'm not going to swear it was the most moist cake I've ever had, but it was pretty moist. And it was tasty. Sure, a Safeway cake has a lot of ingredients that aren't found in nature, but the food engineers know what they're doing. The final product tastes good.


Racine said...

Now there's a great word: "moistest".

Say it out loud a coupla times!

erin*carly said...

"moist" is on my list of words i hate. also, "supple," "titillating," and "is."

okay, that last one can be a necessity. but i try to use it sparingly.